Yummy, all done! |
Yields: 1 Serving
(If you'd like a larger serving size, feel free to comment and I will adjust for you)
Ingredients:
1/2 cup Quick Oats
1/2 teaspoon Cinnamon (I added way more, I adore the taste of it)
1 Egg
1/2 cup Lactaid or Soy Milk (I bet vanilla or almond would taste great!)
1/4 cup water
1 tablespoon Peanut Butter
1/2 teaspoon maple or agrave syrup
Directions:
1. Preheat oven to 375F. Coat a small pan with cooking spray. (I used a silicon baking bowl, which was perfect size. It's seen in the photo.)
2. In a large bowl, combine oats and cinnamon.
3. In a medium bowl, beat egg, then add milk, water and peanut butter. Add to oats mixture and mix well.
4. Pour into pan, and bake for 20 minutes.
5. Drizzle syrup and enjoy!
Had trouble finishing the last few bites!! |
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